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Sausages
All the pork used in Supreme Sausages is British Quality Assured Pork, of the very highest quality, lean but with just the right amount of fat to give it that succulent flavour and texture which reflects a true quality British Sausage.
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Old 01 -Tradintional English Pork Sausages-
This is our most popular, number one selling sausage from Supreme Sausage Range.
It is a..
£3.80
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Boar 01-Wild boar and apple Sausages-
Wild Boar is naturally very lean with a rich gamey flavour which is why we include apples in our ..
£4.60
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Ven 01-Pork, Venison and Mushrooms Sausages-
The combination of British Forest Commissioned Park Estate Venison and our Free Range Pork is..
£4.40
Fire 01 -The Fire Sausage
Fire Sausage, not for the faint-hearted!
These sausages are very Hot!! We have seen grown men..
£4.20
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Cumb 01 -Cumberland pork Sausages
Our Cumberland style sausage is made using fresh Rosemary, Sage, Parsley and Thyme with a little ..
£3.80
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Tom 01 -Pork, Tomato and Black Pepper Sausages
Our Pork, Tomato and Black Pepper Sausage recipe originates from Yorkshire, where the butche..
£4.00
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Toul 01 -Toulouses Sausages-
In France, there are many versions of the Toulouse Sausage. However, the main ingredients are: Po..
£4.40
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Honey 01 -Pork, Honey and Mustard
Kids love these, there’s more honey than mustard making these quite sweet but very moreish.
..
£4.20
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Lamb 01 -Lamb and Mint
A great alternative to pork, they smell fantastic when cooking and taste even better. Using..
£4.50
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PAC - Pork apple and Cider Sausages
Pork, Apple and Cider is a very popular sausage. We marinate our pork in cider for 24 hours to in..
£4.20
Leek 01 -Pork and Leek Sausages-
The delectable aroma and flavour of our Pork & Leek Sausages guarantees these to be one ..
£4.00
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Stil 01 -Pork and stilton
Strong flavour - if you like stilton you will love these!
Try this.... Fry some Po..
£4.40
Old 01 -Tradintional English Pork Sausages-
This is our most popular, number one selling sausage from Supreme Sausage Range.
It is a..
Boar 01-Wild boar and apple Sausages-
Wild Boar is naturally very lean with a rich gamey flavour which is why we include apples in our ..
Ven 01-Pork, Venison and Mushrooms Sausages-
The combination of British Forest Commissioned Park Estate Venison and our Free Range Pork is..
Fire 01 -The Fire Sausage
Fire Sausage, not for the faint-hearted!
These sausages are very Hot!! We have seen grown men..
Cumb 01 -Cumberland pork Sausages
Our Cumberland style sausage is made using fresh Rosemary, Sage, Parsley and Thyme with a little ..
Tom 01 -Pork, Tomato and Black Pepper Sausages
Our Pork, Tomato and Black Pepper Sausage recipe originates from Yorkshire, where the butche..
Toul 01 -Toulouses Sausages-
In France, there are many versions of the Toulouse Sausage. However, the main ingredients are: Po..
Honey 01 -Pork, Honey and Mustard
Kids love these, there’s more honey than mustard making these quite sweet but very moreish.
..
Lamb 01 -Lamb and Mint
A great alternative to pork, they smell fantastic when cooking and taste even better. Using..
PAC - Pork apple and Cider Sausages
Pork, Apple and Cider is a very popular sausage. We marinate our pork in cider for 24 hours to in..
Leek 01 -Pork and Leek Sausages-
The delectable aroma and flavour of our Pork & Leek Sausages guarantees these to be one ..
Stil 01 -Pork and stilton
Strong flavour - if you like stilton you will love these!
Try this.... Fry some Po..
