'Sausage & Mash' - the ultimate sausage-and-everything recipe book!

A cookbook to celebrate the ultimate comfort food of young and old. Fiona Beckett has written a book to return to again and again. Sausages with mash, sausages with pasta, sausages with just about every combination going. Sausages are now the funkiest food on the high street, this book will help widen every sausage enthusiast's repertoire. These fantastic recipes are accompanied by sumptuous photography from award-winning photographer Georgia Glynn-Smith.

Our price £12.99
Paperback, 160 pages, published September 27, 2004

Purchase 'Sausage & Mash' using our on-line order form, here